Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF
Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can have vickys halloween 'cream of carved pumpkin' soup gf df ef sf nf using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF:
  1. Take 1000 g pumpkin 'guts' - all the stringy pieces and scrapings
  2. Get 2 onions, chopped
  3. Make ready 2 tbsp olive oil
  4. Take 700 ml vegetable or chicken stock
  5. Get 150 ml full fat coconut milk
  6. Take 1/2 tsp nutmeg
  7. Get to taste Salt & pepper

Vickys Vegan French Toast, GF DF EF Serve with fruit and dust with more powdered sugar / cinnamon if preferred. Maple syrup, cream, even make a sandwich with vegan cheese and bacon. But, since we are both dairy-free, he has not been. See great recipes for Stringy fried potatoes, Stringy tsoureki by Akis too!

Steps to make Vickys Halloween 'Cream of Carved Pumpkin' Soup GF DF EF SF NF:
  1. Put the oil in a large pan with the onion and pumpkin scrapings. Fry until the onion is softened
  2. Add the stock, bring to the boil then let simmer for 10 minutes until the pumpkin is well cooked
  3. Puree the whole lot
  4. Stir in the coconut milk and season to taste with the nutmeg and some salt and pepper
  5. This basic recipe can be jazzed up in many ways. Look through my profile for my other squash soups. You can add apple or pear, spice it up with some chillies, add beans, lentils or bacon, add other veg such as a potato and a couple of carrots to the mix. You can freeze it into icecube trays before adding the milk and use a handful of cubes in with your other ingredients - I very often make soup with frozen vegetables. Endless possibilities
  6. See my previously posted recipes for roasted pumpkin seeds

See great recipes for Vickys Creamy Mushroom & Wild Rice Soup, GF DF EF SF NF too! See great recipes for Halloween Spider Pizza's, Halloween Cupcakes 🧁 too! Where do you think pumpkin puree comes from? It's not normally from the flesh and so these parts are. See more ideas about Halloween, Halloween food for party, Halloween treats.

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