Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Get Pasta salad:
- Prepare Pasta salad:
- Prepare 12 oz medium shells (I used chiocciole)
- Get 12 oz medium shells (I used chiocciole)
- Take 2 C frozen peas, thawed
- Get 2 C frozen peas, thawed
- Prepare 8 oz thick cut bacon, cooked and chopped
- Make ready 8 oz thick cut bacon, cooked and chopped
- Prepare 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Make ready 1/4 purple onion, shaved
- Prepare 1/4 purple onion, shaved
- Get 5 hard boiled eggs, sliced
- Take 5 hard boiled eggs, sliced
- Get Lemon parmesan dressing:
- Prepare Lemon parmesan dressing:
- Take 2/3 C mayo
- Take 2/3 C mayo
- Get 1/3 C olive oil
- Prepare 1/3 C olive oil
- Get 1/4 C parmesan cheese, finely grated
- Make ready 1/4 C parmesan cheese, finely grated
- Prepare 2 Tbsp lemon juice
- Take 2 Tbsp lemon juice
- Make ready 1 Tbsp grated lemon zest
- Get 1 Tbsp grated lemon zest
- Prepare 1 Tbsp white vinegar
- Prepare 1 Tbsp white vinegar
- Prepare 1 Tbsp Dijon mustard
- Make ready 1 Tbsp Dijon mustard
- Take 1 tsp dried basil
- Take 1 tsp dried basil
- Get 1 tsp dried chives
- Take 1 tsp dried chives
- Get 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: salt, pepper, sugar
- Prepare 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap this up for this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!