Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF
Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vickys sauteed cabbage with leek and apple, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF is something that I’ve loved my entire life. They are nice and they look wonderful.

Great recipe for Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF. This is a delicious side that goes really well with sausages of any kind. See recipes for Vickys Homemade Onion Pilau Rice, GF DF EF SF NF too.

To begin with this particular recipe, we must first prepare a few components. You can have vickys sauteed cabbage with leek and apple, gf df ef sf nf using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF:
  1. Get 2 tbsp olive oil
  2. Get 2 tbsp sunflower spread
  3. Take 1 leek, roughly chopped
  4. Make ready 1/2 a green cabbage, roughly chopped
  5. Get 1 red apple
  6. Prepare 2 tsp apple cider vinegar
  7. Get 1.5 tsp cumin seeds
  8. Take 1.5 tsp low sodium salt
  9. Get 1/2 tsp black pepper

Healthy and well-balanced, this Vegetable Quinoa Soup filled with hearty vegetables, protein rich quinoa and beans is oil-free […] This cabbage and leeks recipe is a tasty side dish to just about any meal, especially one with corned beef, pot roast, pork, or ham. The cabbage and leeks simmer until they are just tender. With a sharp knife, chop cabbage into small pieces. Add onion to pan and sauté.

Steps to make Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF:
  1. Heat the oil and sunflower spread in a frying pan over a medium heat
  2. Add the leek and fry for 2 minutes
  3. Add the chopped cabbage and stir to coat
  4. Partially cover the pan and let saute for 7 minutes until the cabbage is well softened
  5. Core and chop the apple then add to the pan with the vinegar, cumin seeds, salt and pepper
  6. Stir in and cook for 3 minutes
  7. Delicious served with sausages
  8. You could also use caraway, aniseed or fennel seeds in this dish

Peel apples, chop and add to pan. Combine water with vinegar, add brown sugar and bay leaves and. In a large nonstick skillet or Dutch oven, heat the oil. Add the apple, vinegar, salt and pepper. Here is my favorite cabbage recipe that I plan to make.

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