Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cajun macaroni salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cajun Macaroni Salad is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cajun Macaroni Salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cajun macaroni salad using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Macaroni Salad:
- Prepare 1 lb. Elbow Macaroni, cooked
- Get 4-5 Hard-boiled Eggs, diced
- Take 2 -cans White Tuna,
- Prepare 3 -slices Bacon, crumbled
- Prepare 1-2 Tomatoes, cut into wedges
- Make ready 1 -can (28 oz) Sliced Peaches, drained
- Take 1/2-1 cup Green Onions, diced
- Prepare 1/2-1 cup Celery, diced
- Get 1/2 cup Hellmann's Mayonnaise
- Make ready 1 Tbsp. Frenches Yellow Mustard
- Prepare 1 Tsp. Hot Sauce, (opt.)
- Prepare 1/2 Tsp. Lemon or Lime juice
- Get 1 Tsp. Cajun Seasoning, (I use slap-ya-mama)
- Prepare 1/2 Tsp. Sweet Paprika, (Hungarian)
- Take 1/4 Tsp. McCormick Smokehouse Black Pepper
- Make ready Pinch salt to taste
- Make ready Leaves Lettuce
Steps to make Cajun Macaroni Salad:
- Prepare Macaroni according to Package directions. Drain, and cool.
- Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely.
- Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside.
- Cut and dice up Onions and Celery into a bowl; set aside.
- In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside.
- Mix Everything together; accept tomatoes, peaches, and crumbled bacon.
- Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy!
So that is going to wrap this up for this special food cajun macaroni salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!