Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, beef casserole 8. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beef Casserole 8 is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Beef Casserole 8 is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook beef casserole 8 using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Casserole 8:
- Prepare Ground beef
- Make ready ground black pepper
- Prepare salt
- Get granulated garlic powder
- Make ready ground sirloin
- Get Casserole
- Make ready crushed butter crackers
- Prepare potato chips medium crushed
- Get beef broth
- Make ready large onion chopped
- Get Topping
- Take medium crushed butter crackers
Instructions to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
So that’s going to wrap this up with this exceptional food beef casserole 8 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
