Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy chile mashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy Chile Mashed Potatoes is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cheesy Chile Mashed Potatoes is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheesy chile mashed potatoes using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chile Mashed Potatoes:
- Make ready 2 1/2 lb potatoes
- Prepare garlic powder
- Make ready 1 tsp salt
- Get 4 oz shredded cheddar cheese
- Prepare 4 oz diced green chilies
- Get 1 cup milk
- Take 3 tbsp butter
Steps to make Cheesy Chile Mashed Potatoes:
- Peel and cut potatoes into 1 inch cubes.
- Add to a pot covering with water at least 1 inch above potatoes.
- Bring to a boil then reduce heat to simmer, cover and cook for 10 minutes or until fork tender.
- Drain and return to pot.
- Stir in milk, butter, & garlic powder. Mash until smooth.
- Stir in cheese, chilies, & salt.
So that’s going to wrap this up with this exceptional food cheesy chile mashed potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
