Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kanya's stir fried noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tease Your Taste Buds With Mouth-Watering Stew Recipes From Kraftrecipes.com Great recipe for Kanya's Stir Fried Noodles. Easy noodles stir fried at home ,any kind of noodles can do :) Stir Fry Noodles Sauce. The basis for the noodle stir fry sauce is inspired by the one I use in my other clean-out-the-fridge BFF: Homemade Fried Rice.
Kanya's Stir Fried Noodles is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Kanya's Stir Fried Noodles is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have kanya's stir fried noodles using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kanya's Stir Fried Noodles:
- Take 1/2 chicken breast ,strips,small size
- Get 1/3 cup diced mix vegetables ; carrots,bell peppers,red cabbage
- Make ready 2 eggs
- Make ready 3 clove garlic,finely chopped
- Take 1 fresh chili ,thin sliced for topping
- Make ready 1 tsp roasted sesame for topping
- Take 1 bunch spring onion ,chopped for topping
- Make ready 1/2 tbsp oil to fry
- Make ready 150 grams eggs noodles,blanch ,
- Get seasoning
- Get 1/2 tbsp sesame oil
- Get 1/2 tbsp soya sauce
- Take 1/3 tbsp oyster sauce
- Prepare 1/3 tbsp sugar
- Make ready 1/4 tsp pepper
Heat up some cooking oil and pan fry tofu till the edges are golden brown. Add in yellow noodles and kway teow. Followed by all the seasoning. Stir fry to mix well. Sohrab's Chow Mein is this curious half-Indian, half-Chinese hybrid dish of yellow noodles stir-fried in a wok with cabbage, green capsicum and flavoured with an oddly bright-red Manchurian sauce.
Instructions to make Kanya's Stir Fried Noodles:
- Chop,dice,vegetables in list
- On wok,medium heat ,add garlic stir to lightly brown
- Add chicken,stir until no longer pink
- Add vegetables,stir one min
- Add eggs,scrambles to set,add green vegetables ( optional )
- Add noodles,seasoning
- Stir to mix,,heat off
- To serve on large size palte,garnish with spring onion,fresh chili sliced,sesame seeds :)
The sauce is easy to make at home, and you can use any vegetables you have around. Quick, simple, but big on flavours, this is a fantastic midweek dinner that can be enjoyed by the whole family.. A noodle stir-fry is a technique more than a recipe. In addition to the noodles, think about adding four to five cups of other stir-fry ingredients, like slices of chicken or beef, bell peppers, snow peas, bok choy, or napa cabbage. If you want to add harder vegetables, like broccoli or carrots, blanch or steam them before stir-frying to make.
So that is going to wrap this up for this special food kanya's stir fried noodles recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!