Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, instant green chilli lemon juice pickle in 5 minutes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Instant Green Chilli Lemon juice pickle in 5 minutes is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Instant Green Chilli Lemon juice pickle in 5 minutes is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook instant green chilli lemon juice pickle in 5 minutes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Prepare 100 gms green chillies
- Get 3 Lemon
- Get 1 tbsp Saunf
- Get 1 tbsp dhaniya
- Get 1 tsp jeera
- Get 1/4 tsp Hing
- Get 1/2 tsp Haldi / turmeric powder
- Get 1 tsp Salt
Steps to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Add 1 tbsp Saunf, 1 tbsp Dhaniya, & 1 tsp jeera Roast on low flame for 2 to 3 mins.
- Let it cool and after cooling grind it in mixer.
- Cut Green Chilli and remove lemon juice.
- Mix all ingredients.
- Add to lemon juice.
So that is going to wrap it up for this exceptional food instant green chilli lemon juice pickle in 5 minutes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
