Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy pork pot pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Creamy Pork Pot Pie is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Creamy Pork Pot Pie is something which I’ve loved my whole life.
Stir in flour until smooth; gradually add broth and milk. Add the pork, vegetables, cheese, seasoned salt and pepper; heat through. Add pork, gravy, rosemary if desired, salt and pepper; set aside.
To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy pork pot pie using 20 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Pork Pot Pie:
- Get Filling
- Prepare 2-3/4 pound porkloin
- Get 1-3/4 pound Yukon gold potatoes
- Take 1 pound carrots
- Make ready 2 large leeks
- Prepare 8 ounces your favorite mushrooms
- Make ready 1/2 cup smoked bacon cut small
- Take 1 teaspoon ground black pepper
- Make ready 1 teaspoon granulated garlic powder
- Take 6 ounces heavy cream
- Prepare 1 quart chicken broth
- Take Thickening Paste
- Prepare 1/2 cup all purpose flour
- Take 1/3 cup extra virgin olive oil
- Make ready Pie crust
- Get 4 cups all purpose flour + more for dusting
- Prepare 2/3 cup butter flavored shortening very cold
- Take 1 stick butter very cold
- Make ready 1-1/2 cups chicken broth very cold
- Prepare 1 teaspoon salt
This hearty entree is made for cold weather, so huddle up with the family and enjoy!. Leftover Pork Roast Leftover Pork Recipes Pork Roast Recipes Pork Pot Pie Recipe Muffin Tin Recipes Pork Ham Leftovers Recipes Dinner Recipes Dinner Ideas. The recipe itself has not changed. **Please Note - The printable recipe card with detailed instructions, complete ingredient measurements, and nutritional information for making Homestyle Pork Pot Pie is available near the end of this post, OR click on the "Jump to Recipe" button "found above" to be taken. This pork pot pie is SO easy to make, and your entire family will love it!
Steps to make Creamy Pork Pot Pie:
- Wash and dice the potatoes. Slice the carrots and mushrooms.
- Wash the leeks and slice thinly. Slice the bacon and fry. Cut the pork into bite sized pieces. Add the pork to the bacon and it's drippings.
- When the pork is seared, add the vegetables and mushrooms. Add salt to the flour and mix well.
- Grate the butter and shortening. Add to the flour and salt. Work it into the flour making it look like wet sand.
- When the flour, butter, and shortening is mixed add in the chicken broth. Mix and knead it. Roll 2/3 out big enough to fit a 9x13 pan.
- Fix the crust into the pan up on the sides to. Mix the olive oil and flour. Pour into the filling.
- Mix it well. Now add the chicken broth, and heavy cream. Simmer 3 minutes stirring constantly.
- Spoon the mixture into the crust. Roll out the top and put over the pot pie. Cut slits into the top. This allows steam to escape.
- Put into the oven for 30-35 minutes. Let rest 15 minutes and serve. I hope you enjoy!!!
Thanks to Smithfield for sponsoring this recipe. I can't really say my kids are picky eaters anymore. For my first nine years as a mom, I fed my boys their own dinner comprised of kid-friendly favorites like pasta with butter, hot dogs, quesadillas, etc. Melt a knob of butter in the pan and cook the chestnut mushrooms for a few minutes. Add to the pork and onions and mix with the plain flour.
So that is going to wrap this up for this special food creamy pork pot pie recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
