Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, white cheddar mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
White Cheddar Mashed Potatoes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. White Cheddar Mashed Potatoes is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook white cheddar mashed potatoes using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White Cheddar Mashed Potatoes:
- Get 2 large russet potatoes
- Prepare 1 c shredded white cheddar cheese
- Make ready 3/4 c heavy cream
- Get 1/4 c salted butter
- Take 1/2 tsp salt
- Get 1/8 tsp cracked black pepper
Instructions to make White Cheddar Mashed Potatoes:
- Peel, quarter, and boil potatoes until soft.
- Drain potatoes.
- Put back in pan and mash potatoes.
- Add cheese, cream, butter, salt, and pepper.
- Heat over medium/low heat, stirring often, until thick.
So that is going to wrap it up with this special food white cheddar mashed potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
