Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetarian breakfast tacos with pico de gallo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
These Mexican Breakfast Tacos are a hearty breakfast packed with hash potatoes, scrambled eggs and avocado pico de gallo salsa with lime squeezed over the top. The ingredients list above is made up of prepared ingredients. Sprinkle with crispy bacon sprinkles if desired.
Vegetarian breakfast tacos with pico de gallo is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Vegetarian breakfast tacos with pico de gallo is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have vegetarian breakfast tacos with pico de gallo using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian breakfast tacos with pico de gallo:
- Take Flour tortillas (purchase pre-made in Otomi in Clifton Village)
- Make ready 2 large potatoes
- Make ready 2 tbsp Olive oil
- Prepare 1 cup tomatoes
- Make ready 1/4 cup cilantro (cut into small pieces)
- Make ready Juice of 2 limes, grated lime skin for added lime flavor
- Take 3 stalks spring onions
- Prepare 1 jalapeno (include seeds for more heat, could use 3 jalapenos as desired)
- Make ready 3 eggs
Home » Mexican food » Vegetarian Tacos with Black Beans, Feta Cheese & Pico de Gallo. Vegetarian Tacos with Black Beans, Feta Cheese & Pico de Gallo. Messy and cheesy soft scrambled eggs in charred corn tortillas, topped with scallions, black beans, cabbage, avocado, and salsa. Serve as a delicious easy vegetarian main course for breakfast, lunch, or dinner!
Instructions to make Vegetarian breakfast tacos with pico de gallo:
- First, cut potatoes into 1-inch cubes. In a large bowl, drizzle with olive oil, add salt and pepper to taste, mix together. Spread out on non-stick baking sheet and bake in oven for 10 mins at 200C (fan on). After 10 mins, turn the potatoes, bake for 10 more mins. Check if done, to get the browning effect seen in the picture, we baked 10 mins more for a total of 30 mins. It is important to turn after 10 mins otherwise they would not cook evenly. After they are done, place in a serving bowl.
- Make the pico de gallo. Combine diced tomatoes (leave out the watery inside), spring onions, diced jalapenos, lime juice, grated lime skin. Add cilantro leaves, stir evenly. Add salt to taste. Refrigerate for 15 minutes.
- Make the eggs. Crack eggs into a large bowl, add salt and pepper as desired. Heat up a drizzle of olive oil in a non-stick frying pan. Scramble the eggs until firm. Place in a serving bowl.
- Warm up tortillas either individually on a frying pan for 2 mins on low heat or in the oven (wrap them in aluminium foil). Once warm, assemble taco: put scrambled eggs and potatoes on taco, add pico de gallo, sprinkle with additional cilantro leaves if desired. If desired, add hot sauce such as Cholula. Although this recipe is vegetarian, the tacos are also very good with the additions of bacon bits, fried chorizo, etc.
Make Pico de Gallo: Combine tomatoes, onion, lime juice, chile, and cilantro in a bowl and season with salt and pepper. Let it stand while assembling the tacos. The eggplant pairs with pico de gallo for simply delicious tacos. To read the accompanying story, see: A taco recipe that proves: Less is more. Make Ahead: The pico de gallo can be refrigerated.
So that’s going to wrap it up with this special food vegetarian breakfast tacos with pico de gallo recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
