Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mix veg pulao. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mix Veg Pulao is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Mix Veg Pulao is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook mix veg pulao using 31 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mix Veg Pulao:
- Make ready 2 cups Pulao Basmati Rice (Wash and soak rice)
- Prepare 4-5 glass water
- Prepare 1 tsp salt
- Take 4-5 tbsp oil
- Prepare 1 cinnamon stick
- Get 1 Black Cardomon
- Get 2 bay leaf
- Get 2 star anise
- Take 1 javitri (mace)
- Take 1 tsp cumin seeds
- Get 1 tsp Shahi Cumin seeds
- Take 4-5 cloves
- Get 4-5 black pepper
- Get 1 tbsp ginger garlic paste
- Make ready 1 Medium potato (small diced)
- Make ready 3 Onions (small diced)
- Take 2 Tomatoes Deseed (small diced)
- Make ready 1 small green bell pepper (small diced)
- Get 1 small red bell pepper (small diced)
- Take 20-25 ivy gourd (tindora)(small diced)
- Get 1 cup mix frozen Veggie (green peas, cauliflower, carrot, beans)
- Make ready 10-15 cashews (Chopped)
- Prepare Salt as per taste
- Get 1/2 tsp Turmeric Powder
- Make ready 11/2 tsp red chilli powder
- Make ready 1/2 tsp kitchen king masala
- Take 1 lemon juice
- Make ready Handful coriander leaves chopped
- Prepare For Serving
- Get Curd
- Prepare Salad
Steps to make Mix Veg Pulao:
- Take a big deep vessel add water let it get boil. Add soaked rice. Add salt. Boil the rice till it get 70% cooked
- Rice is 70% cooked. Strain the rice. Get all whole masalas ready.
- Get all Veggies ready. Put big kadhai/ pan on Medium flame. Add oil and all whole masalas, when it crackled add onions. Saute it till light golden.
- Now add Potato mix and cover the pan let Potato get half cook. Now add ivy gourd. Cover it and let it cooked. When Potato and ivy gourd get cooked add both bell peppers. Mix it well and saute it for 1/2 second.
- Add all frozen Veggie (which boiled). Saute it for a min. Add tomatoes and cashews. Mix it well.
- Add ginger garlic paste, salt, and all dry Masala. Saute it well.
- Now add 70%cooked rice. Mix it well. Squeeze lemon. Mix it.
- Sprinkle coriander leaves. Mix it and ready to serve. Garnish with whole masala and cashews. Served with curd and salad.
So that’s going to wrap it up with this special food mix veg pulao recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
