Hunter's Red Stew (venison)
Hunter's Red Stew (venison)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, hunter's red stew (venison). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This crockpot stew has great flavor, and leftovers taste even better the next day. The meat gets really tender when refrigerated overnight. Some quick tips for making venison taste good: Field dress the deer (i.e. take the guts out) right away after shooting it.

Hunter's Red Stew (venison) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Hunter's Red Stew (venison) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have hunter's red stew (venison) using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hunter's Red Stew (venison):
  1. Get 1 1/2 lb large chunks Venison (or beef)
  2. Get 3 cup Water
  3. Make ready 16 oz Tomato sauce
  4. Prepare 4 Beef bullion cubes
  5. Make ready 1 tsp each, Thyme, Margoram, Pepper, Garlic powder
  6. Make ready 1/2 tsp each Salt, Red pepper and Onion powder
  7. Prepare 1 tbsp Parsley
  8. Prepare 1 Onion, coarse chop
  9. Get 3 stick Celery, large chop
  10. Make ready 1 bag baby Carrots
  11. Take 6 Red Potatoes, large chunk
  12. Make ready 1 can Corn, drained

Make sure to build a big stew, as it is always better the second day, so you should plan for leftovers—in Irish fashion. Ingredients Venison Hunters Stew recipe: Please let me know what you think about this recipe. Please let me know what you think about this recipe. Remove the bay leaves, add the canned corn, kidney beans and black pepper, red pepper and stir well.

Steps to make Hunter's Red Stew (venison):
  1. Flour your meat chunks and brown in frypan in 2Tbls oil.
  2. Add browned meat and remaining ingredients to crock pot.
  3. Cook on high 5-6 hrs.
  4. Serve with crusty bread and butter.

See more ideas about Food, Recipes, Hunters stew. We'll begin this review of Addiction Canned Cat Food Hunter's Venison Stew with a detailed discussion of the ingredients. After cooking, the relative meat contribution of venison is dramatically reduced. As hunters returned with their game, meat would join the pot, and this cycle would continue for days, with the stew constantly being refreshed and reheated. ­Our version calls for venison and. Hunter's Venison Stew Over Rice - budget friendly and made in the Crockpot!

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