Creamy Beef Casserole
Creamy Beef Casserole

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, creamy beef casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Beef Casserole is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Creamy Beef Casserole is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy beef casserole using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Beef Casserole:
  1. Get ground beef
  2. Make ready tomato sauce
  3. Make ready salt
  4. Take pepper
  5. Get onion powder
  6. Take egg noodles
  7. Prepare sour cream
  8. Make ready cottage cheese
  9. Get shredded colby jack
Instructions to make Creamy Beef Casserole:
  1. Set oven to 350° and spray a 9x13 pan with cooking spray
  2. Boil egg noodles according to package directions.
  3. Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
  4. In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
  5. Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.

So that is going to wrap this up for this special food creamy beef casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!