Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, milk chocolate glazed pistachio shortbread cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Milk Chocolate Glazed Pistachio Shortbread Cookies is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Milk Chocolate Glazed Pistachio Shortbread Cookies is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have milk chocolate glazed pistachio shortbread cookies using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Milk Chocolate Glazed Pistachio Shortbread Cookies:
- Take all purpose flour
- Take granulated sugar
- Get salt
- Prepare vanilla extract
- Take salted pistachios, finely chopped
- Take cold butter (2 sticks)
- Make ready For Topping
- Get melted Lindor Extra creamy milk chocolate
- Take Whole pistachios as needed
Instructions to make Milk Chocolate Glazed Pistachio Shortbread Cookies:
- Place flour, salt, sugar, pistachios and vanilla in a food processor and mix to combine
- Add butter and pulse to form a dough
- Roll dough into 1 1/2 inch balls and place on parchment lined baking sheets. Flatten tops and bake in preheated 350 oven until golden; about 15 minutes
- Cool on racks
- Drizzle with chocolate and add a whole pistachio to each cookie before chocolate sets
So that’s going to wrap it up with this special food milk chocolate glazed pistachio shortbread cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
