Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, veggie penne pasta salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Veggie Penne Pasta Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Veggie Penne Pasta Salad is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have veggie penne pasta salad using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veggie Penne Pasta Salad:
- Prepare 6 oz veggie penne pasta
- Get 1/4 cup fresh mozerella, chopped
- Get 1/3 cup black beans, drained and rinsed
- Get 1 -14 oz can artichokes, drained and chopped
- Make ready 1/4 cup green bell pepper
- Take 1/4 cup red bell pepper, chopped
- Make ready 2 roma tomatoes, chopped
- Prepare 1/3 cup zucchini, chopped
- Make ready 1/2 cup Italian dressing
- Take 1 tsp garlic powder
- Get 1/2 tsp crushed red pepper
- Prepare 1 tsp dried basil
- Get 1/2 tsp salt & pepper
Steps to make Veggie Penne Pasta Salad:
- Cook pasta to aldente. Drain and rinse in cold water.
- Add all other ingredients and coat well with the Italian dressing. You can add a little more or less to your liking.
- Refrigerate and chill until ready to serve. The longer this pasta marinates, the better!
So that’s going to wrap this up with this exceptional food veggie penne pasta salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
