Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian black bean curry quesadillas. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegetarian black bean curry quesadillas is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Vegetarian black bean curry quesadillas is something which I’ve loved my whole life. They’re nice and they look fantastic.
Black beans, corn, cilantro, cheese, and plenty of spices make these vegetarian black bean quesadillas big on flavor and surprisingly filling. Describe. …how insanely good these Black Bean Quesadillas are!! This is my new favorite recipe, hands down.
To get started with this particular recipe, we have to prepare a few components. You can have vegetarian black bean curry quesadillas using 23 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Vegetarian black bean curry quesadillas:
- Get 1 tablespoon olive oil
- Get 1/2 a white onion diced
- Get 2 cloves garlic minced
- Get 1 tablespoon minced ginger
- Make ready 1 1/2 tablespoons curry powder
- Make ready 1 1/2 teaspoon red chili flake
- Get 1 large tomato fully diced, with juices
- Prepare 1 (26.5 oz) can of black beans, drained and rinsed
- Make ready 3-4 cups crumbled queso fresco
- Get 1 Tablespoon fresh lemon juice
- Make ready 1/3 cup fine chopped cilantro
- Get to taste salt
- Prepare 12 tortilas
- Take sauce ingredients
- Take 1 1/2 cup sour. cream
- Take 1/3 cup heavy cream
- Take 1 cup fresh cilantro
- Make ready 1/2 cup fresh mint
- Make ready 2 clove garlic
- Prepare 1 tablespoon fresh lemon juice
- Get 1 tablespoon fresh cracked black pepper
- Take 1 teaspoon red pepper flake
- Make ready 1 teaspoon sea salt
Here's how to make it 🔥 One can of. Vegetarian Quesadilla with black beans, veggies and moderate amount of cheese tucked inside a whole wheat tortilla and then baked. All there is to a veggie quesadilla is a mix of black beans with vegetables and spices. Please note no sautéing is required, raw veggies are tucked inside the whole.
Steps to make Vegetarian black bean curry quesadillas:
- In a large skillet on med high heat, saute onion. Garlic and ginger for 3 minutes
- Add curry powder, chili flake and stir about 2 minutes
- Add tomato and juices, stir. Salt to taste and reduce heat to medium, allowing juices to form and create a sauce.
- Add black beans, stir. Reduce heat to simmer until beans are heated then turn off heat. Cool completely.
- Add chopped cilantro and cheese, stir gently to incorporate. Keep cool until ready to ptep
- Sauce instructions
- In a blender combine all sauce ingredients. Blend well and chill until ready to serve.
- On a medium heat skillet, place a buttered tortilla, butter side down
- Top with about a 1/3 cup of bean mixture allowing a 1/2 inch room to melt out to the edge and top with a buttered tortilla, butter side up
- Allow bottom tortilla to crisp and turn golden and cheese to melt, then flip and remove when the other side is golden
- Place on a cutting surface to cool for 3-5 minutes, then use a pizza cutter to slice.
- Serve drizzled with cream sauce or sauce on the side for dipping and some chopped cilantro or mint for garnish.
Black bean and corn quesadillas make a quick and delicious meal for busy weeknights. Spiced black beans and corn, on top of a homemade melty dairy-free cheese, with diced tomato. To assemble the quesadillas, heat a large dry pan over medium heat. I like toasting my tortilla on both sides. Try our quick and easy black bean quesadillas.
So that’s going to wrap this up with this exceptional food vegetarian black bean curry quesadillas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!