Eggplant meatballs
Eggplant meatballs

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, eggplant meatballs. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Better than any eggplant recipes I get in a restaurant! There's a restaurant in my neighborhood that recently closed down and the eggplant meatballs are the one item on the menu I'll miss the most. These hearty, delicious eggplant morsels can be used as a replacement for meatballs, or they can be fried into patties and eaten like burgers.

Eggplant meatballs is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Eggplant meatballs is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook eggplant meatballs using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant meatballs:
  1. Prepare eggplant
  2. Take Italian bread crumbs
  3. Make ready parmesan grated
  4. Get egg beaten
  5. Take tblsp fresh basil diced
  6. Make ready tblsp fresh oregano diced

Remove the meatballs from the oven, sprinkle with a little extra parmesan and serve with the marinara sauce. Learn how to make these delicious eggplant meatballs. They're vegan, oil-free, and the perfect meatless recipe to share with your friends and family. A hearty and savory flavor-explosion, and.

Instructions to make Eggplant meatballs:
  1. Pre heat 425°. Cut your eggplant into 1 inch squares.
  2. Heat oil in a large saute pan. Add eggplant. Add 1/4cup water and salt pepper to taste.
  3. Saute till tender, 10 -12 minutes.
  4. Add eggplant to a food processor. Pulse until chopped fine..
  5. In a large bowl, add bread crumbs,cheese, egg, eggplant, basil, oregano
  6. Make your meatballs and place on a greased baking sheet. Bake 15 minutes, flip, then bake another 10 minutes.
  7. Add your meatballs into some sauce and simmer for 5 minutes. Serve over pasta enjoy.

Check out Bacaro Italian Tavern's step by step video recipes for our Eggplant Meatballs that are perfect to use in your home, restaurant or pizzeria! If you know me - You know I love Eggplant! Eggplant meatballs are really easy to make without sacrificing taste or nutrition. When it comes to vegetarian and vegan options, eggplant meatballs are one of the most delicious options. Try these hearty eggplant meatballs for a great vegetarian alternative!

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