Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rooh afza and lemon juice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Rooh afza and lemon juice is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Rooh afza and lemon juice is something that I have loved my whole life. They are nice and they look fantastic.
Rooh Afza Lemonade is one of the delicious drinks recipes with Rooh Afza Syrup. This is super easy to make, healthy, yummy and perfect for a summer afternoon. How to Make Rooh Afza Lemonade Recipe with Video.
To get started with this particular recipe, we have to first prepare a few components. You can cook rooh afza and lemon juice using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Rooh afza and lemon juice:
- Prepare 1 liter water
- Take Rooh afza 8 tbp
- Prepare Sugar 4 tbp
- Get Lemon 5 tbp
You are already familiar with regular Roohafza Drink, now try this Roohafza Lemonade, Roohafza Milkshake, Roohafza Lassi, summer drinks to cool you down. Rooh Afza Lemonade or Roohafza Sharbat, A healthy, summer cooler made with Rooh Afza syrup and lemon juice. A gem among Indian cold drinks recipes. In a tall glass, add Rooh Afza syrup, add mint leaves, lemon juice and chilled water or soda and mix well.
Instructions to make Rooh afza and lemon juice:
- Rooh afza lemon juice sugar mix in water
Combine in shaker over a few ice cubes. Rooh Afza is consisted of two words: Rooh means soul and afza means nourishes the soul. Rooh Afza has been around for ages as the perfect summer drink. But did you know that there are a lot of health benefits of Rooh Afza? No, Rooh Afza does not contain salt but you can add salt while making lemon juice or mocktails using Rooh Afza.
So that’s going to wrap this up with this exceptional food rooh afza and lemon juice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!