Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, quick beef shepherd pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. Add vegetables and water; bring to boil. Although in England shepherd pie is always made with ground lamb (hence shepherd in the name) and cottage pie is made with ground beef.
Quick Beef Shepherd Pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Quick Beef Shepherd Pie is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook quick beef shepherd pie using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick Beef Shepherd Pie:
- Prepare 1 lb 80/20 or higher Ground Beef
- Get 1/2 large Zucchini
- Take 1/4 medium onion, chopped
- Prepare 1 what ever other veggies you have
- Get 1 I used fresh corn
- Take 1 stalk celery
- Get 1 tbsp minced garlic
- Get 1 packages instant potatoes /make your own
- Make ready salt n pepper
- Take pinch ground cumin & coriander
- Make ready 1 tsp chili flakes
It's also loaded with veggies, so consider it healthy enough to serve often. However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise.
Instructions to make Quick Beef Shepherd Pie:
- Chop all veggies to a small dice even in size then in a sauté pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!
- Put into bottom of the Pyrex and in the same pan start your beef,cook til just done don't over cook
- While that's cooking get your water on for potatoes, when done set aside. Preheat oven to 350°F
- Layer your beef on top of the veggies then your potatoes on top of that
- Bake for 20 min or till it begins to bubble..let sit for a few minutes
In a large skillet, cook beef and onion over medium heat until meat is no longer pink. Stir in the gravy, vegetables, Worcestershire sauce, salt and pepper. A definitive version of the classic family recipe, this easy shepherd's pie has been triple-tested by our cookery team and nutritionally analysed. Find more family favourite recipes including cottage pie, spaghetti bolognese and chicken casserole on BBC Good Food. Most recipes for any Shepherd's Pie say use beef or lamb.
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