Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crock pot pork chops with parmesan mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Pork Chops with Parmesan Mashed Potatoes is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Crock Pot Pork Chops with Parmesan Mashed Potatoes is something which I have loved my entire life.
I love finding new crock pot recipes! This one was absolutely delicious and jam packed full of flavor! It is extremely easy and very filling!
To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot pork chops with parmesan mashed potatoes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Prepare 6 pork chops, 1/2 inch thick
- Prepare 1 packages dry Ranch Dressing Seasoning
- Take 10 1/2 oz can Cream of Chicken Soup
- Get 4 lb peeled, cubed potatoes
- Make ready 5 tbsp butter
- Make ready 1 cup fresh grated Parmesan cheese
- Take 6 clove garlic
- Get 1 1/2 cup warm milk
- Prepare 1 tbsp salt
- Prepare 1 tsp fresh cracked black pepper
Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, Parmesan, garlic, milk, salt and pepper. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper.
Steps to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.
- Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.
- Scoop mashed potatoes onto serving plates and top with pork chops and soup gravy from crock pot. Enjoy!
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