Doggie Birthday Cake
Doggie Birthday Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, doggie birthday cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Doggie Birthday Cake is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Doggie Birthday Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook doggie birthday cake using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Doggie Birthday Cake:
  1. Prepare cake
  2. Make ready 1 cup whole wheat flour (can substitute white flour)
  3. Make ready 1 tsp baking soda
  4. Take 1 egg
  5. Take 1/4 cup vegetable oil
  6. Take 1/2 cup creamy peanut butter
  7. Take 1/3 cup honey
  8. Prepare 1 cup shredded carrots
  9. Prepare 1 tsp vanilla extract
  10. Get frosting
  11. Get 4 oz cream cheese
  12. Take 1/2 cup creamy peanut butter
  13. Make ready 2 splash milk
Steps to make Doggie Birthday Cake:
  1. Preheat oven to 350 ° F
  2. Combine all cake ingredients in large bowl, mix well.
  3. Place in a greased 8 inch round cake pan. I doubled the recipe and used a 9 inch cake pan
  4. Bake for 30 minutes, or until toothpick comes out clean. mine was done in 32 minutes
  5. Move to wire rack to cool.
  6. Wait until cake is cool to make frosting! Beat the frosting ingredients until well blended and smooth.
  7. Frost cake and garnish with dog kibble if you'd like! Keep refrigerated.
  8. He loved it!!

So that is going to wrap it up for this exceptional food doggie birthday cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!