Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cheesy potato beef casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. In a large skillet over medium heat, cook beef until no longer pink; drain. In a small bowl, combine the potatoes and contents of sauce mix packets, water, milk, butter, salt, seasoned salt and pepper.
Cheesy Potato Beef Casserole is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Cheesy Potato Beef Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy potato beef casserole using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Potato Beef Casserole:
- Make ready 1 can fiesta nacho cheese soup
- Make ready 1 lb ground beef
- Make ready 1 Tbl chili powder
- Take 1 tsp garlic powder
- Prepare 1 tsp cumin or taco seasoning
- Get 1 salt & pepper to taste
- Take 1 can green giant mexi-corn, drained
- Make ready 1 small onion cut in half and sliced in thin strips
- Prepare 4 medium potatoes, sliced thin like potato chips(can just dice into small cubes)
- Prepare 1 bag shredded mexican blend cheese
- Get 1/4 block velveeta cheese, diced
- Take 1/4 -1/2 cup milk
Layers of seasoned ground beef with a homemade cheese sauce and savory potatoes. Layer the meat mixture into a casserole dish, then spoon the potatoes over the top, spreading to cover the meat completely. This cheesy potato casserole recipe is a layer of chili with ground beef followed by a layer of creamy mashed potatoes. The entire dish is topped with Mexican cheese and baked until hot and bubbly.
Steps to make Cheesy Potato Beef Casserole:
- Brown hamburger with chili powder, garlic powder, cumin, salt & pepper over med-high heat. Drain grease.
- In medium pot, pour in cheese soup, 1/4 cup milk, 1 cup shredded cheese and velveeta cubes. Melt on low-med heat. Might need to add more milk if sauce is too thick.
- In baking dish sprayed with non stick spray, Add a little of the cheese sauce to bottom of dish. Add layer of potato, then meat, then sliced onion, some of the corn, cheese sauce and top with some shredded cheese.. Keep making layers like this till out of ingredients. End with shredded cheese.
- In pre-heated oven at 350, bake covered with aluminum for 30 minutes. Uncover and finish baking for another 15-20 minutes till potatoes are fork tender.
- Describe this step
Ingredient notes and substitutions Ground Beef Hash Brown Casserole. So, what do we have here: Crispy but tender shredded potatoes top a casserole of juicy ground beef bound together with a creamy cheesy sauce. A final sprinkle of cheddar cheese melts over all at the end, like a dusting of snow. It's the casserole version of a terrific cheeseburger. Especially ground beef recipes, because my family loves almost anything with ground beef.
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