Turkey a la King
Turkey a la King

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, turkey a la king. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

In a large skillet, saute the onion, celery and green pepper in butter until tender. Stir in flour and sugar until a paste forms. Gradually add the stock, stirring well and scraping up any browned bits from the bottom of the pan.

Turkey a la King is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Turkey a la King is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook turkey a la king using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turkey a la King:
  1. Take 1 large Onion, chopped small
  2. Make ready 2 tablespoons Oil
  3. Make ready 170 grams Peas
  4. Prepare 170 grams (small carton) Mushrooms, sliced
  5. Make ready 2 portions Turkey, chopped
  6. Take 300 ml Single Cream
  7. Get 3 heaped Tablespoons Flour (any kind)
  8. Get 1 pint Milk
  9. Get Plain Boiled / Steamed Rice to serve with
  10. Take Salt and Pepper to season

The answer in our household is make turkey a la king. If you find yourself with a lot of turkey leftovers the day after a holiday, give this turkey a la king recipe a try. This turkey a la king is an easy recipe with leftover turkey and vegetables. Serve on toast, split baked biscuits, hot cooked rice, or noodles.

Instructions to make Turkey a la King:
  1. Chop up onions and stir fry with the oil until soft and golden
  2. Meanwhile chop up mushrooms and add to pot, keep stirring to prevent burning.
  3. Chop up turkey pieces small, add to pot with the peas, keep stirring.
  4. Put the flour in a jug, add a little milk, stir to combine with no lumps, keep adding the remainder of the milk.
  5. Add the milky sauce to the pot a little at a time, stirring until is mixed nicely. Continue heating until sauce thickens and bubbles. Turn down heat.
  6. Just before serving, add the cream, salt and pepper to taste. Serve with the rice, and enjoy!

It's great on puff pastry shells or cornbread wedges as well. For a low carb dish, serve turkey a la king with spaghetti squash, zucchini or summer squash noodles, or cauliflower rice. Add the green pepper and cook until it's tender, stirring occasionally. Stir the soup and milk in the saucepan and stir until blended. Nutritional facts Per serving: about Alternatively you could serve turkey a la king over thick Texas toast instead of biscuits.

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