Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, buffalo chicken bites. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Buffalo Chicken Bites is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Buffalo Chicken Bites is something that I’ve loved my whole life. They’re nice and they look fantastic.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Serve hot sauce mixture as a dipping sauce or pour over buffalo chicken bites. I Made It Print Editor's Note: The nutrition data for this recipe includes the full amount of the breading ingredients.
To get started with this particular recipe, we have to prepare a few components. You can have buffalo chicken bites using 16 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Bites:
- Make ready Chicken filling
- Take 1 lb chicken thighs
- Get 1 each Frank's hot sauce
- Take small onion, chopped
- Make ready 1 Bell pepper
- Make ready 1 cup white rice
- Make ready 8 oz cheddar cheese
- Get salt and pepper
- Make ready Dough
- Make ready 3 cup all purpose flour
- Take 1 cup warm water
- Take 1 packages active dry yeast
- Prepare 1 tbsp white sugar
- Take 1 tsp salt
- Prepare 2 tbsp grapeseed or vegetable oil
- Prepare 1 large egg
Stir together flour, cornstarch, powdered sugar, salt, black pepper, cayenne, and garlic powder in a large, shallow baking dish. In small bowl, mix remaining ingredients. Spoon mixture on half of each rectangle; fold dough over filling. Press edges with fork to seal.
Steps to make Buffalo Chicken Bites:
- Prepare Chicken thighs: You have 2 options. Option 1. Put chicken thighs and half the bottle of Frank's in a crockpot, set on low for 8 hours. Shred when done. Or 2. Cook chicken thighs in a skillet with a little oil, shred and add Frank's hot sauce when done.
- Add the onion, bell pepper, cheddar cheese, salt and pepper to the chicken. Set aside.
- Cook white rice according to package directions. I'm lazy and use minute rice. Throw that rice in the bowl with the other stuff. Give it a stir.
- Add the rest of the hot sauce to the bowl, stir well.
- Time to prepare the dough! Put the flour, salt, sugar and yeast in a bowl. Give it a stir.
- Add the warm water and grapeseed oil to the bowl. Stir until combined. Add more flour if it's too sticky, more water if it's too dry.
- Roll out that dough on a floured surface until it's thin, but not too thin.
- Cut the dough into 3x3 squares, or cut it however big you want. Bigger squares mean bigger bites. You should preheat the oven to 375 now.
- Add enough chicken filling to the dough square to fill it, but still be able to wrap it up into a happy little pocket of awesomeness. About 2 TBSP per 3x3 square.
- Keep on filling and wrapping. Set them on a pan covered with a sil pat, parchment paper, or lightly greased with oil.
- Make an egg wash: take 1 egg and keep just the whites. Give it a quick whisk.
- Apply a thin layer of egg white using a pastry brush to each pocket/bite. Sprinkle with some salt and pepper.
- Bake in the oven at 375 for 20-25 minutes or until browned.
- You're done! Serve them bad boys with ranch or bleu cheese dressing and some celery.
Now that you've made the bleu cheese dressing, lets tackle the chicken. How to make Buffalo Chicken Bites. Begin by cutting the chicken into bite size pieces. Place the chicken in a large zip top bag. Add the buttermilk and salt to the bag.
So that’s going to wrap this up for this exceptional food buffalo chicken bites recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
