Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, brad's mashed potato casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This recipe for a loaded mashed potato casserole is awesome! It is definitely worthy of serving on a special occasion. To learn how to make this potato.
Brad's mashed potato casserole is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Brad's mashed potato casserole is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook brad's mashed potato casserole using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brad's mashed potato casserole:
- Take 6 med youkon gold potatoes
- Take 16 Oz sour cream
- Make ready 2 tbs butter
- Make ready 3 cups shredded cheddar, divided
- Make ready 1 tsp garlic powder
- Prepare 1 tsp dry mustard
- Take 1/2 tsp white pepper
- Prepare 1 tsp granulated chicken bouillon
- Make ready 2 cups crunched sour cream and onion potato chips
Easy side dish recipe that can be made ahead of time. Creamy mashed potatoes topped with cheddar cheese, bacon, and green onions. Mashed potatoes are a requirement on most Thanksgiving tables, and we set a high bar. They must be lush and creamy with enough flavor to stand on their own, but not so assertive that they Mashed potato casserole reheats beautifully, even in the microwave, which isn't true of most side dishes.
Steps to make Brad's mashed potato casserole:
- Wash and cube potatoes, skin on.
- Boil in 6 qts water until tender. Drain.
- Combine rest of ingredients in potatoes except cheese and chips.
- When well combined, fold in 3/4 c shredded cheese.
- Place in a LG casserole pan. Top with remaining cheese. Cover with crushed chips.
- Bake at 350 until chips are golden brown. 20-25 minutes. Serve immediately. Enjoy.
Because mashed potatoes for brunch is now a thing. 😉 Full of Idahoan Signature™ Russets Mashed Potatoes, sausage, panko, and eggs, it's easy, indulgent, and delicious! Thanks to Idahoan for sponsoring today's post. This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over The genius of this recipe, besides its utter deliciousness, is that it can be made the day before, or even two Cook the potatoes, assemble the casserole, wrap tightly and store it in the refrigerator. Family-favorite mashed potatoes are loaded up with bacon, cheese and green onions. Even better than this irresistible side dish?
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