Spicy Salsa Mac & Beef
Spicy Salsa Mac & Beef

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy salsa mac & beef. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Salsa Mac & Beef is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Spicy Salsa Mac & Beef is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook spicy salsa mac & beef using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Salsa Mac & Beef:
  1. Take 1 lb ground beef
  2. Get 1 can beef broth
  3. Prepare 1 1/3 cups water
  4. Make ready 2 cups uncooked pasta ( I always use more than it says, helps make more servings)
  5. Take 1 can corn, drained
  6. Make ready 1 can Campbell's Condensed Cheddar Cheese Soup
  7. Take 1 cup Pace Chunky Salsa (mild, med. or hot.your choice) you can add more salsa to your liking
  8. Take Grated cheddar cheese
  9. Take Seasoning salt and pepper
Instructions to make Spicy Salsa Mac & Beef:
  1. Cook beef in skillet. - Add seasoning while browning to your liking. - Drain fat.
  2. Add broth and water. - Heat to a boil.
  3. Add pasta and salsa. Cook over medium heat until pasta is done. Stiring often.
  4. Add soup and cook until heated through.
  5. Top with shredded cheese

So that’s going to wrap it up with this exceptional food spicy salsa mac & beef recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!