Satay chicken with cucumber salad 🥗
Satay chicken with cucumber salad 🥗

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, satay chicken with cucumber salad 🥗. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Satay chicken with cucumber salad 🥗 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Satay chicken with cucumber salad 🥗 is something which I’ve loved my entire life.

In another bowl, combine the sliced cucumber, red onion, chili, and cilantro together. Drizzle the dressing on top, and toss to coat. Garnish the satay with fresh cilantro, and serve it with the spicy peanut sauce and the refreshing cucumber salad.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook satay chicken with cucumber salad 🥗 using 20 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Satay chicken with cucumber salad 🥗:
  1. Make ready Chicken satay
  2. Make ready Thumb size piece fresh ginger
  3. Take 2 cloves garlic
  4. Prepare 1 lime
  5. Make ready 1 tsp honey
  6. Take 1 tbsp soy sauce
  7. Get 1/2 tbsp medium curry powder
  8. Take 3 tbsp smooth peanut butter
  9. Take 500 g chicken breast strips
  10. Get 165 ml coconut milk
  11. Take Glug olive oil
  12. Take Cucumber salad
  13. Make ready 1/2 cucumber
  14. Get 1 tbsp white wine vinegar
  15. Make ready 1/2 tbsp golden caster sugar
  16. Prepare 1/2 tbsp sweet chilli sauce
  17. Take Small bunch coriander leaves
  18. Take To serve
  19. Make ready White boiled rice
  20. Take Lime wedges

The three foods together make the most tasty appetizer! Even though it is considered an appetizer at most Thai restaurants, I could definitely have it as my own main dish. In a bowl, combine all the marinade ingredients except the chicken. To prepare peanut sauce, whisk together coconut milk and next five ingredients in a medium bowl; chill until ready to serve.

Steps to make Satay chicken with cucumber salad 🥗:
  1. Peel and grate the ginger and add to a bowl.
  2. Crush the garlic and add to the ginger.
  3. Zest the lime and add to the garlic and ginger. Cut the lime and squeeze all the juice into the bowl.
  4. Now add the honey, soy, curry powder, peanut butter and stir well. If it’s a bit thick add some water till you have the consistency of thick cream.
  5. Remove 2/3rds of the mixture and put into a saucepan.
  6. On a chopping board with a roll pin whack the chicken till it’s in thin strips. Now add this to the bowl with the 1/3rd peanut mixture. Leave to marinade….. ⏰
  7. Add the rice on to cook. I use 1/4 mug rice per person and double the amount of cold water. Bring to the boil then reduce the heat and let simmer for 12mins.
  8. In the saucepan with the peanut mixture add the coconut milk and simmer for 10mins.
  9. Meanwhile add the chicken onto skewers (try to keep them flat so they cook quickly). Put some oil in a frying pan and fry on a medium heat - 5 mins on each side till thoroughly cooked through.
  10. Whilst the chicken is cooking prep the salad. Add the vinegar, sugar, sweet chilli and coriander to a bowl. Using a spiraliser or a peeler make strips off cucumber and add to the mixture.
  11. Serve up together and enjoy.

Chicken satay is a popular Thai dish which, when made in the traditional way, involves many ingredients and plenty of effort. Using an authentic prepared version leaves more time to concentrate on a fresh-tasting, crunchy cucumber salad to go with it. For the cool cucumber salad: In a medium-sized bowl toss together the cucumber slices, red onion, mayonnaise, salt, and pepper. To serve: Serve the chicken on a platter with the satay sauce and cucumber salad on the side and let everyone dig in! Add the sweet chilli, if using, then pour over the cucumber.

So that’s going to wrap it up for this special food satay chicken with cucumber salad 🥗 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!