Tuna Patty Grilled Cheese
Tuna Patty Grilled Cheese

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tuna patty grilled cheese. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tease Your Taste Buds With Mouth-Watering Tuna Fish Dishes From Kraftrecipes.com Mix tuna, mushroom soup, milk, eggs, salt, and black pepper in a large mixing bowl. Stir stuffing mix into tuna mixture until thoroughly combined. Place all ingredients for the patties in a medium bowl.

Tuna Patty Grilled Cheese is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Tuna Patty Grilled Cheese is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna patty grilled cheese using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna Patty Grilled Cheese:
  1. Get ~For the patties
  2. Get 2 cans tuna in oil - partially drained
  3. Make ready 3/4 cup plain bread crumbs
  4. Make ready 2 eggs - beaten
  5. Get 1/2 tsp salt
  6. Get 1/2 tsp dried parsley
  7. Get 1/2 tsp garlic powder
  8. Prepare 1/4 tsp onion powder
  9. Get ~Other (total quantity depends on how many you make)
  10. Get Bread (2 slices per serving)
  11. Prepare Cheese (2 slices per serving)
  12. Make ready Unsalted butter - softened

You still get the tender tuna, melted cheddar cheese, and even an accompaniment of Special Sauce! Each bit is meaty, flavorful, cheesy, and a little tangy. Perfect browned crust surround a cheesy, gooey center of tuna and cheese. A simple combination of canned tuna, mayonnaise, and onion.

Instructions to make Tuna Patty Grilled Cheese:
  1. Place all ingredients for the patties in a medium bowl. Stir together with a fork until well combined. Form mixture into four equal patties about 3" in diameter.
  2. Heat a 10 inch nonstick skillet over medium heat. Add a bit of olive oil, swirl to coat. Place patties in skillet. Cook first side until browned. Flip. Cook second side until browned. Took about 4 minutes per side for me.
  3. While patties are cooking butter one side of each slice of bread you will be using. When patties are done transfer to a plate and set aside. Carefully wipe out skillet with a clean paper towel and return to heat.
  4. Add one slice of bread to skillet, buttered side down. Layer one slice of cheese, one tuna patty, one more slice of cheese, then second slice of bread buttered side up.
  5. When first side is browned to your liking flip. Gently press down with spatula to squish sandwich together. Cook until second side is browned to your liking. Transfer to a plate. Repeat process with remaining patties to make up to 4 sandwiches. Enjoy!

With a can of tuna in the pantry, a good meal is only a can opener away. Our collection of canned tuna recipes shows off how versatile tuna fish is, from family meals and casseroles to gourmet canned tuna recipes. Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches. Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches.. The best part about these were the leftover patties that I made into a patty melt w/ swiss cheese, a hunk of tomato and grainy bread.

So that is going to wrap it up with this exceptional food tuna patty grilled cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!