Satay chicken with cucumber salad 🥗
Satay chicken with cucumber salad 🥗

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, satay chicken with cucumber salad 🥗. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In another bowl, combine the sliced cucumber, red onion, chili, and cilantro together. Drizzle the dressing on top, and toss to coat. Garnish the satay with fresh cilantro, and serve it with the spicy peanut sauce and the refreshing cucumber salad.

Satay chicken with cucumber salad 🥗 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Satay chicken with cucumber salad 🥗 is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have satay chicken with cucumber salad 🥗 using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Satay chicken with cucumber salad 🥗:
  1. Make ready Chicken satay
  2. Prepare Thumb size piece fresh ginger
  3. Prepare garlic
  4. Take lime
  5. Get honey
  6. Prepare soy sauce
  7. Take medium curry powder
  8. Take smooth peanut butter
  9. Take chicken breast strips
  10. Get coconut milk
  11. Take Glug olive oil
  12. Get Cucumber salad
  13. Take cucumber
  14. Take white wine vinegar
  15. Prepare golden caster sugar
  16. Take sweet chilli sauce
  17. Take Small bunch coriander leaves
  18. Prepare To serve
  19. Take White boiled rice
  20. Get Lime wedges

The three foods together make the most tasty appetizer! Even though it is considered an appetizer at most Thai restaurants, I could definitely have it as my own main dish. In a bowl, combine all the marinade ingredients except the chicken. To prepare peanut sauce, whisk together coconut milk and next five ingredients in a medium bowl; chill until ready to serve.

Instructions to make Satay chicken with cucumber salad 🥗:
  1. Peel and grate the ginger and add to a bowl.
  2. Crush the garlic and add to the ginger.
  3. Zest the lime and add to the garlic and ginger. Cut the lime and squeeze all the juice into the bowl.
  4. Now add the honey, soy, curry powder, peanut butter and stir well. If it’s a bit thick add some water till you have the consistency of thick cream.
  5. Remove 2/3rds of the mixture and put into a saucepan.
  6. On a chopping board with a roll pin whack the chicken till it’s in thin strips. Now add this to the bowl with the 1/3rd peanut mixture. Leave to marinade….. ⏰
  7. Add the rice on to cook. I use 1/4 mug rice per person and double the amount of cold water. Bring to the boil then reduce the heat and let simmer for 12mins.
  8. In the saucepan with the peanut mixture add the coconut milk and simmer for 10mins.
  9. Meanwhile add the chicken onto skewers (try to keep them flat so they cook quickly). Put some oil in a frying pan and fry on a medium heat - 5 mins on each side till thoroughly cooked through.
  10. Whilst the chicken is cooking prep the salad. Add the vinegar, sugar, sweet chilli and coriander to a bowl. Using a spiraliser or a peeler make strips off cucumber and add to the mixture.
  11. Serve up together and enjoy.

Chicken satay is a popular Thai dish which, when made in the traditional way, involves many ingredients and plenty of effort. Using an authentic prepared version leaves more time to concentrate on a fresh-tasting, crunchy cucumber salad to go with it. For the cool cucumber salad: In a medium-sized bowl toss together the cucumber slices, red onion, mayonnaise, salt, and pepper. To serve: Serve the chicken on a platter with the satay sauce and cucumber salad on the side and let everyone dig in! Add the sweet chilli, if using, then pour over the cucumber.

So that is going to wrap it up for this special food satay chicken with cucumber salad 🥗 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!