Banana Loaf 🍌
Banana Loaf 🍌

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, banana loaf 🍌. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Banana Loaf 🍌 is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Banana Loaf 🍌 is something which I’ve loved my whole life.

A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. Moist and fluffy banana bread Images Monkey & Banana netclipart.com pngitem.com #bananacake #negosyo. Moist banana loaf, delicious warmed with butter. mmmmmmm .

To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana loaf 🍌 using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Loaf 🍌:
  1. Make ready 225 g self-raising flour
  2. Prepare 175 g caster sugar
  3. Prepare 100 g softened butter/margarine
  4. Take 2 eggs
  5. Take 2 ripe banana (mashed)
  6. Prepare 2 tbsp milk
  7. Get 1 tsp baking powder

The Cutest Mini Banana Bread Loaves: Cute as a button and perfect for sharing, great for stashing in the freezer. Warm, hearty banana loaf is excellent any time of day. Have it for breakfast with your coffee, as an afternoon snack or topped with whipped cream for dessert. Use up left over bananas in our moist malt loaf with tea-infused dried fruit.

Instructions to make Banana Loaf 🍌:
  1. Preheat oven to 180C (doesn't matter whether it's fan or not) and then line a 17x9x9 cm loaf tin with baking paper.
  2. Put all the ingredients in a mixing bowl and whisk with an electric whisk (or by hand if you prefer) for about 2 minutes.
  3. Spoon the mixture into the loaf tin and then pop it in the oven for 45-60 minutes. If you've got a fan oven it'll will bake quicker– so watch out!
  4. When the loaf has turned a lovely deep golden brown take it out the oven and check with a skewer. (if it doesn't come out clean put it back in!!!)
  5. Leave it to cool for a bit, remove the paper and then slice and serve with or without butter. (Maybe a bit of peanut butter too!?)

Malt extract adds an extra nutty caramel taste to this moreish tea time treat. A nice moist loaf, great with a spread of butter. Mix quickly into dry ingredients, stirring until ingredients are just combined. How to Make Banana Bread Without a Loaf Pan. Baking Bread Without a Loaf Pan.

So that is going to wrap it up with this special food banana loaf 🍌 recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!