Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shrimp and scallop with mango salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Shrimp and Scallop with Mango Salad is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Shrimp and Scallop with Mango Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook shrimp and scallop with mango salad using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Scallop with Mango Salad:
- Take 1 bottle clam juice
- Make ready 8 oz sea scallops sliced to bite-size
- Take 8 oz 20 count shrimp shelled and cut in thirds
- Get 2 large mangoes
- Make ready 1 β2 red bell pepper cut into one-quarter inch dice-about three-quarter of a cup
- Make ready 1 β8 jalapeno pepper, seeded, minced, or to taste
- Get 1 tsp lime zest.
- Take Fresh lime from 1/2 squeezed lime
- Prepare 1/4 tsp freeze-dry mint or large pinch of dried
- Get 3 tbs olive oil
- Prepare salt and pepper
- Prepare Lime wedges
Steps to make Shrimp and Scallop with Mango Salad:
- Bring clam juice to a boil and add shrimp. Cover, reduce heat and simmer until firm, about 1-2 minutes Remove with a slotted spoon to a bowl.
- Add scallops and simmer until firm, about 2 minutes. Remove with slotted spoon the the shrimp, cover and refrigerate. Discard liquid.
- Slice the Mango's in half, remove the seed.
- With out piercing the skin, score the flesh in a checkered pattern.
- Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
- Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
- Place Mango half on the plate an spoon Shrimp/Scallop mixture next to it.
- Serve with lime wedges and a Riesling Wine.
So that is going to wrap this up for this special food shrimp and scallop with mango salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!