Garam Masala
Garam Masala

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garam masala. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Garam Masala is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Garam Masala is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook garam masala using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garam Masala:
  1. Make ready Coriander 3 tbsp (30 grams)
  2. Make ready 2 tbsp black pepper (7 grams)
  3. Get 1 1/2 tbsp Cumin seeds (20 grams)
  4. Get 1/2 tbsp Cloves (2.5 grams)
  5. Make ready 1 1/2 tbsp cinnamon (10 grams)
  6. Get 30 pieces cardamom
  7. Prepare 15-20 Bay leaves
  8. Make ready 1/2 tbsp fennel seeds
Instructions to make Garam Masala:
  1. If your ingredients are fresh seeds first slightly heat them on the pan on medium high flame for about 2 mins
  2. Then blend all spices in blender till well mixed

So that is going to wrap this up with this exceptional food garam masala recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!