Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, hot cross carrot cake pancakes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Learn how to make my Carrot Cake Pancakes with Cream Cheese Frosting, an amazing over-the-top recipe so you can have your cake for breakfast! It's important to have a steady medium heat for cooking pancakes. When griddle is hot, add a little butter.
Hot Cross Carrot Cake Pancakes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Hot Cross Carrot Cake Pancakes is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook hot cross carrot cake pancakes using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hot Cross Carrot Cake Pancakes:
- Take 1 Cup Flour
- Get 1 Teaspoon Baking Powder
- Get 1/2 Teaspoon Baking Soda
- Get 1/2 Teaspoon Salt
- Prepare 1/2 Teaspoon Cinnamon , ground
- Prepare 1/2 Teaspoon Nutmeg , freshly - grated
- Make ready Pinch Ginger , ground
- Make ready Pinch Allspice
- Make ready Pinch Cardamom , ground
- Take 2 Tablespoons Walnuts , chopped
- Make ready 2 Tablespoons Raisins
- Make ready 1 Egg Large
- Get 2 Tablespoons Brown Sugar
- Prepare 1 Cup Buttermilk
- Take 1 Teaspoon Vanilla Extract
- Get 2 Cups Carrots , finely grated
- Take 3 Tablespoons Butter greasing , for
- Take 4 Ounces Cream Cheese , softened
- Prepare 2/3 Cup Sugar Powdered
- Get 1 Tablespoon Brown Sugar
- Get 2 Tablespoons Heavy Cream
- Take Pinch Cinnamon , ground
- Get Drizzle Vanilla extract
- Make ready Maple syrup for topping , if desired
It's delicious sailing the rest of the way. If you're of the misconception, as I was, that cream cheese frosting has no place at the breakfast meal, I think this will change your mind: softened cream cheese is beaten with just a fraction. Yes, when it's our Carrot Cake Pancakes packed with carrots, raisins and walnuts. Carrot cake pancakes with cream cheese frosting are stacked into a charming cake in this crowd-pleasing breakfast treat.
Instructions to make Hot Cross Carrot Cake Pancakes:
- To make the pancakes, preheat the oven to 200 degrees F, so you can keep the pancakes warm between batches. In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, allspice, and cardamom. Add the nuts and raisins, if using.
- In a small bowl, whisk together the egg, brown sugar, buttermilk, and vanilla. Add the carrots. Pour the buttermilk mixture into the flour mixture and stir until just combined. Let rest for 5 minutes.
- Meanwhile, make the cream cheese spread. Place the softened cream cheese in a small bowl and beat with a fork until smooth. Stir in the powdered sugar, brown sugar, heavy cream, cinnamon, and vanilla extract.
- If piping crosses, fit a piping bag with a large, plain tip; or grab yourself a sandwich bag. Fill the bag with the cream cheese mixture (if using a sandwich bag, snip off the corner just before piping).
- Place a medium skillet over medium heat, and melt 1 tablespoon of the butter in it. Spoon about 2 tablespoons of batter into the pan and spread thin. When bubbles begin to form and pop, the pancake is ready to flip. Cook each side until golden, about 2 minutes.
- As you cook, place the completed pancakes onto an ovenproof plate/platter and place in the warm oven. Continue cooking pancakes, adding more butter as needed.
- Serve warm with cream cheese spread and syrup, if desired. Best served immediately.
Stir carrot cake mix, vegetable oil, and eggs together in a bowl until batter is well-combined. Stir carrot-raisin-hot water mixture into batter. As tasty as dessert, but made with breakfast in mind — your holiday brunch just got a little more delicious. Carrot Cake Pancakes with Creamy Maple-Orange Topping. And no, this is not a cross-promotion because Tom is not promoting my blog.
So that is going to wrap this up with this exceptional food hot cross carrot cake pancakes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
