Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF
Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vickys winter pork, red cabbage and cranberries, gf df ef sf nf. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF. This is a lovely Christmassy flavoured dish that also makes a great side dish if you leave out the pork EF SF NF - Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF - Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF Vegetable Broth, GF DF EF SF NF - Vickys 'Tur-Duck-Hen' Roulade (Three Bird Roast) GF DF EF SF NF - Vickys Salted Caramel Hot Chocolate GF DF EF. fresh turmeric, coconut with flesh, honey, lime. Ingredients of Vickys Spiced Cauliflower Soup, GF DF EF SF.

Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vickys winter pork, red cabbage and cranberries, gf df ef sf nf using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF:
  1. Take 1500 grams diced pork
  2. Make ready 1 tbsp dried thyme
  3. Make ready salt & pepper
  4. Take 3 tbsp oil, divided
  5. Get 2 onions, sliced
  6. Prepare 1000 grams red cabbage, shredded
  7. Take 2 red apples, peeled, cored and sliced
  8. Make ready 425 ml red wine
  9. Take 1 cinnamon stick
  10. Get 200 grams chestnuts (optional)
  11. Get 3 tbsp cranberry sauce

Vickys Chocolate Coated Ginger Cookies, GF DF EF SF NF. Here is how you achieve that. Ingredients of Vickys Chocolate Coated Ginger Cookies, GF DF EF SF NF. See recipes for Vickys Homemade Dry Soup Mix, GF DF EF SF NF too.

Steps to make Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF NF:
  1. Preheat the oven to gas 3 / 160C / 325°F
  2. Toss the pork in the thyme and season with a sprinkle of salt and pepper. Set aside
  3. Heat 2 tablespoons of the oil in a large casserole dish on the stove top over a medium heat and fry off the onions until softened
  4. Stir in the cabbage, apples and wine and cook until the cabbage starts to wilt
  5. Add the chestnuts if using, 2 tablespoons of the cranberry sauce and the cinnamon stick and bring to the boil. Cover and turn down to a simmer for 5 minutes
  6. Meanwhile heat the remaining oil in a frying pan and brown off the pork
  7. Stir the last tablespoon of cranberry sauce into the pork then add to the casserole dish, stirring well
  8. Put the lid on the casserole dish and put in the oven for 90 minutes until the pork is tender
  9. Remove the cinnamon stick before serving over garlic mashed potatoes and seasonal greens - - https://cookpad.com/us/recipes/343749-vickys-garlic-herb-mashed-potatoes-gluten-dairy-egg-soy-free

For cabbage: Heat oil in heavy large skillet over medium heat. Season with mustard seed, salt and pepper and reduce heat a bit. See more ideas about Recipes, Food, Ethnic recipes. Remove the pork and place onto a baking sheet. Place the pork in the oven.

So that’s going to wrap this up with this exceptional food vickys winter pork, red cabbage and cranberries, gf df ef sf nf recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!