Walnut banana bread with palm jaggery
Walnut banana bread with palm jaggery

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, walnut banana bread with palm jaggery. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Walnut banana bread with palm jaggery is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Walnut banana bread with palm jaggery is something which I have loved my whole life.

Banana bread with walnuts - perfect breakfast and dessert recipe! This is simply the best recipe I've found so far for the most moist, perfectly sweetened, and I've been eating this walnut banana bread for both breakfast and dessert for the past week and just love it! Try this delicious banana bread with.

To get started with this recipe, we have to first prepare a few components. You can have walnut banana bread with palm jaggery using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Walnut banana bread with palm jaggery:
  1. Take 1 1/2 cup wheat flour
  2. Get 1/4 cup butter or oil
  3. Make ready 1/4 cup walnut (optional)
  4. Take 1 egg
  5. Take 1/2 cup thick curd
  6. Take 1 tsp baking powder
  7. Take 1/2 tsp baking soda
  8. Get 3/4 cup palm jaggery
  9. Take 1 tsp cinnamon powder
  10. Take 1 tbsp brown sugar
  11. Get 2 tbsp milk
  12. Get 3 ripened Banana

This classic loaf is easy to make with on-hand ingredients. For a nut-free loaf, replace the walnuts with one of the many add-in options below! This sweet, moist quick-bread will easily become your go-to vegan banana. Banana bread recipes are a great way to use overripe bananas.

Steps to make Walnut banana bread with palm jaggery:
  1. Take a bowl, add egg or curd and beat well untill fluffy.
  2. Now add palm jaggery, cinnamon powder, powdered brown sugar, butter, milk and beat well for 3 mins.
  3. Grind the ripened banana and add to the bowl and beat well.
  4. Sift wheat flour, baking powder, baking soda for 2 times.
  5. Now add the dry ingredients to the wet ingredients and fold well. Finally add chopped walnuts.
  6. In a bread baking tray, line it with butter paper and pour the mixture and decorate with sliced bananas.
  7. Preheat the oven at 200° c and bake it at 180° for 35 min in a convection oven. If you are using OTG then bake for 40-45mins.
  8. Insert a wooden pick and check if it's baked.
  9. Cool down completely and serve for hi tea.

This recipe gets added crunch from chopped walnuts. Banana bread is best the second day. Wrap cooled bread tightly in plastic food wrap. Banana, walnut and cinnamon are an excellent combo. This Banana Walnut Bread is an easy, moist & flavourful bread that can be made quickly.

So that’s going to wrap this up with this exceptional food walnut banana bread with palm jaggery recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!