Sweet Vegan Apple-oatmeal Scones
Sweet Vegan Apple-oatmeal Scones

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet vegan apple-oatmeal scones. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Vegan Apple-oatmeal Scones is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sweet Vegan Apple-oatmeal Scones is something which I have loved my whole life. They’re nice and they look wonderful.

Lightly grease a baking sheet and set aside. Mix with your fingers the margarine with the dry ingredients till it gets like little peas. Mash the apple and add it in parts to the mixture so it doesn't get to moist..

To begin with this recipe, we must first prepare a few components. You can have sweet vegan apple-oatmeal scones using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sweet Vegan Apple-oatmeal Scones:
  1. Get 1 1/2 cup whole wheat flour
  2. Prepare 3/4 cup oatmeal
  3. Make ready 1/2 cup organic brown sugar
  4. Take 2 tsp baking soda
  5. Get 1/4 tsp salt
  6. Take 1/2 tsp cinnamon
  7. Make ready 1/4 cup margarine
  8. Take 1 small red apple

They are very quick to make and are made with flour, fat and leavening agents. They are then placed on a baking tray and baked. Fluffy and slightly sweet, these scones are delicious with butter and jam. If you are lucky enough to have some vegan cream in your pantry, that would be the perfect accompaniment.

Instructions to make Sweet Vegan Apple-oatmeal Scones:
  1. Preheat oven at 375° F
  2. Lightly grease a baking sheet and set aside.
  3. Mix all the dry ingredients.
  4. Mix with your fingers the margarine with the dry ingredients till it gets like little peas.
  5. Mash the apple and add it in parts to the mixture so it doesn't get to moist.
  6. Divide dough into 16 balls, put into the sheet and press down on them with your fingers.
  7. Bake for 25 To 30 min or until golden brown and firm to the touch. Let it rest in the oven if it's necessary.
  8. Optional: you can spread some powdered sugar on them.
  9. Enjoy :-)

Oatmeal Apple Scones are buttery, tender scones filled with oats, chunks of apples, molasses and currants. Simple to make and super moist and delicious! It's still the middle of August - but I'm already looking forward to Fall baking with in-season apples and pumpkin ! These Vegan Oatmeal Date Scones are sweet, buttery, and delicious! They have the perfect crumb for a delicious breakfast pastry or afternoon pick-me-up.

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