Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, elly's not fried chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Elly's not fried chicken I have ms and fried food is not my friend, so I have came up with another option. Which I like better than it being fried anyway. Elly's not fried chicken step by step.
Elly's not fried chicken is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Elly's not fried chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook elly's not fried chicken using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Elly's not fried chicken:
- Make ready 8 bone-in skin on chicken thighs
- Prepare 2 eggs beaten
- Prepare 3 cup bread crumbs of your choice
- Get 1 salt and pepper for taste
- Make ready 1 seasoning of your choice
- Get 1 olive oil
This temperature range will cook the chicken through without burning the crust. Fried chicken is easy to do on the grill with no mess, no smell, and no smoke alarms. Plus, the grill grate serves as a rack for drip drying the fried chicken. Fried chicken is easy to do on the grill with no mess, no smell, and no smoke alarms.
Steps to make Elly's not fried chicken:
- Preheat oven to 350· F
- Place bread crumbs in bowl and beaten eggs in another. Salt and pepper eggs. Season bread crumbs.
- Dip chicken in eggs then crumbs. Place in .baking dish. Sprinkle with olive oil. Bake for 40 mins. Or until chicken is done. Enjoy :-)
Plus, the grill grate serves as a rack for drip drying the fried chicken. Crispy, sweet, garlic, soy, honey soy and spicy, pick one or come with a bunch and mix and match. Fried chicken tastes better shared, especially when there's company. The first time I made this fried chicken (yes, I made it twice), the outside burned by the time the inside cooked. It wasn't terrible or anything, surely edible and not charred, but not perfect.
So that’s going to wrap it up with this special food elly's not fried chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
