Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegan/ vegetarian waffle pancake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegan/ Vegetarian waffle Pancake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Vegan/ Vegetarian waffle Pancake is something which I’ve loved my entire life.
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To get started with this particular recipe, we must prepare a few ingredients. You can have vegan/ vegetarian waffle pancake using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan/ Vegetarian waffle Pancake:
- Take 1 cup Wheat flour
- Make ready 1 cup Coffemate(non dairy Milkpowder)/ milk(if vegetarians)
- Get 1 pinch Salt
- Make ready 2-3 tsp Vegan Butter
- Make ready as needed Garnishing Maple syrup
If you want a list of vegan-friendly pancake mixes, check out the article on pancakes. To start, you'll blend up the oats into flour, as well as the flax. Tons of incredible nutrition in both, and the oats provide a super dense, hearty texture. Last is some nondairy milk - I use unsweetened almond milk, but any.
Instructions to make Vegan/ Vegetarian waffle Pancake:
- Mix flour, non dairy milk powder, salt and cup of water make smooth batter.
- Now apply little butter on waffle maker, you can make it on tawa or griddle as well. Once it hot, add spoon of batter.
- Close it and cook till golden brown and crispy.
- Serve with vegan butter and maple/ chocolate syrup. You can make it tangy with sauce and salads.
Mix flour, non dairy milk powder, salt and cup of water make smooth batter. Now apply little butter on waffle maker, you can make it on tawa or griddle as well. Once it hot, add spoon of batter. Close it and cook till golden brown and crispy. Serve with vegan butter and maple/ chocolate syrup.
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