carrot cake
carrot cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, carrot cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

carrot cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. carrot cake is something which I’ve loved my whole life.

My fiance LOVES carrot cake, and yesterday was his birthday so I decided to look for a carrot cake recipe. He was very specific that he wanted pineapple, coconut and lots of nuts in his carrot cake. I made this cake with a few modifications and he LOVES it!

To get started with this particular recipe, we must prepare a few components. You can have carrot cake using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make carrot cake:
  1. Prepare 1 1/2 cup all-purpose flour
  2. Take 4 large eggs
  3. Make ready 2 tsp baking powder
  4. Take 1/2 tsp salt
  5. Make ready 2 tsp cinnamon
  6. Get 1 cup vegetable oil
  7. Make ready 3 cup grated carrot
  8. Take 1/2 tsp vanilla
  9. Get 2 cup sugar

In a large bowl, whisk together flour, salt, baking soda, and cinnamon. In a mixing bowl, mix sugar, vegetable oil, and eggs. In another bowl, sift together flour, baking soda, salt, and cinnamon. I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour.

Steps to make carrot cake:
  1. mix wet ingradent with mixer
  2. add dry ingradient to wet
  3. preheat oven and put it at 180c over 40 to 50 min

For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend. Baking soda helps the cake to rise. Salt, cinnamon, and vanilla extract make the cake taste amazing. Oil keeps the cake nice and moist — any neutral flavored oil will work. While some recipe historians trace the roots of carrot cake back to medieval times, we disagree.

So that’s going to wrap it up with this special food carrot cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!