Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, shepherd's pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Shepherd's Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Shepherd's Pie is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shepherd's pie using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's Pie:
- Make ready 1 lb ground beef
- Take 2 cup hot mashed potatoes
- Take 4 oz cream cheese, cubed
- Get 1 cup shredded cheddar cheese, divided
- Prepare 2 clove garlic, minced
- Make ready 4 cup frozen mixed vegetables, thawed
- Prepare 1 cup beef gravy
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato.
Steps to make Shepherd's Pie:
- Preheat oven - 375
- mix potatoes, cream cheese, 1/2 cup cheese, and garlic until blended
- Combine meat, veggies, & gravy; spoon into 9-inch sq. baking dish
- Cover with potatoes and remaining cheese.
- Bake 20 mins. or until bubbly.
These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy.
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