Creamy Pasta Salad
Creamy Pasta Salad

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy pasta salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Pasta Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Creamy Pasta Salad is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook creamy pasta salad using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Pasta Salad:
  1. Prepare Pasta Salad :
  2. Prepare 1/3 cup elbow pasta, uncooked
  3. Prepare 1/4 cup peas (I use frozen)
  4. Take 1 small carrot, peeled and shredded
  5. Make ready 1 small chicken breast, grilled and diced
  6. Make ready 1 tbsp. freshly shredded white cheddar cheese
  7. Make ready Dressing :
  8. Make ready 1 tbsp. mayo
  9. Get 1 tbsp. sour cream
  10. Make ready 1 tsp. apple cider vinegar
  11. Make ready 1 tsp. honey
  12. Prepare To taste salt and pepper, garlic powder
Steps to make Creamy Pasta Salad:
  1. In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
  2. Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
  3. Drain the pasta and peas into a colander and rinse with cold water.
  4. In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
  5. You can eat this immediately or you can chill in the fridge until you're ready.

So that is going to wrap this up with this exceptional food creamy pasta salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!