Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy beef stroganoff (using left over sirloin steak). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The best kind of beef for stroganoff is either sirloin steak or ribeye (or any tender marbled steak). This is a quick version of the old time favorite. Its a great way to use up the leftover steak, tri-tip, roast, etc.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy Beef Stroganoff (using left over sirloin steak) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Take 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Prepare 1 medium onion chopped small
- Make ready 3 tbsp butter
- Take 1 1/2 tbsp flour
- Take 14 oz beef broth
- Make ready 1/2 cup milk
- Make ready 2 tbsp tomato paste
- Get 1 tbsp worcestershire sauce
- Get 1 tsp garlic powder
- Get 1/2 tsp ground thyme
- Prepare 1/2 tsp each of salt and pepper
- Make ready 2 tsp gravy master or swanson beef booster
- Prepare 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Prepare 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
This homey recipe of steak and egg noodles in a creamy sauce is just like what we had at my gran's house when we'd visit. It's one of my favorite "memory meals," as I call them. —Janelle Shank, Omaha, Nebraska Delicious for how easy it is! Made the dish a little more flavorful and less Hamburger Helper-like. The first of which is this Leftover Roast Beef Stroganoff - all the delicious flavour of a traditional beef stroganoff, made easier and faster by using leftover roast beef!
Instructions to make Easy Beef Stroganoff (using left over sirloin steak):
To make this easy beef stroganoff, I use a similar recipe to my super popular Easy Pork Stroganoff , but instead of cooking the meat first, I simply add in leftover roast. Cook and drain the noodles according to the package directions. While the noodles are cooking, season the beef with salt and pepper. Add the beef and cook until well browned, stirring often. Remove the beef from the skillet.
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