Pork Ramen Noodles with Miso Soup
Pork Ramen Noodles with Miso Soup

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork ramen noodles with miso soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pork Ramen Noodles with Miso Soup is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pork Ramen Noodles with Miso Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pork Ramen Noodles with Miso Soup:
  1. Take Instan Ramen Noodles
  2. Take Instan Miso paste
  3. Get Boiled eggs
  4. Take Leafover meat (roast pork)
  5. Get 1-2 cup water for the broth
Steps to make Pork Ramen Noodles with Miso Soup:
  1. Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser

So that is going to wrap this up with this exceptional food pork ramen noodles with miso soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!