Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet chili stir-fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet Chili Chicken Stir Fry Bowls. Stir fry a protein, add a sauce, serve it over a starch or grain, and add a simple steamed or stir fried vegetable. Start by prepping all parts of the stir fry before beginning to cook.
Sweet Chili Stir-Fry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sweet Chili Stir-Fry is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have sweet chili stir-fry using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet Chili Stir-Fry:
- Get 6 oz chicken breast
- Make ready 1/3 cup white rice
- Make ready 1/4 cup broccoli
- Get 1/8 cup water chestnuts
- Prepare 8 slice red pepper
- Get 1 portabella mushroom
- Get 1/2 tsp ground cumin
- Prepare 1/8 tsp ground black pepper
- Take 1/8 tsp cayenne pepper
- Make ready 2 pinch salt
- Get 3 tbsp sweet chili sauce
This sweet chili stir fry is perfect for prawns. Use some nice big tiger prawns and follow the same steps of the recipe. You will end up with a delicious bowl of sweet chili stir fry prawns. In a large skillet or wok, heat coconut oil over medium-high to high heat.
Instructions to make Sweet Chili Stir-Fry:
- Take rice, add to water, and bring to boil. Reduce to simmer and cover. Stir occasionally.
- Season chicken breast with cumin, cayenne pepper, black pepper, and salt.
- Take brocolli, and cut into thirds. Slice 2-inch section of red pepper, and cut into 8 even strips. Slice mushroom into even slices.
- Steam broccoli, water chestnuts, red pepper, and mushroom.
- Place chicken breast in frying pan on high heat, sear outside, and reduce heat. Cover and flip occasionally, cook until internal temperature is at least 165°F.
- Drain remaining water from rice when at desired texture. Plate rice, veggies, chicken, and then evenly spread sweet chili sauce.
A colorful vegetable stir fry with sweet chili sauce and cilantro, served over brown rice. This Sweet Chili Shrimp Stir Fry is full of sauteed shrimp, onions, red peppers, and asparagus, tossed in a sweet and spicy sauce. The combination of flavors are fantastic and this quickly became a family favorite. My whole family loves shrimp, one of the great benefits is that it cooks super fast. The perfect dish any night of the week.
So that’s going to wrap this up with this exceptional food sweet chili stir-fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
