Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, easy beef stroganoff (using left over sirloin steak). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Easy Beef Stroganoff (using left over sirloin steak) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Get 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Take 1 medium onion chopped small
- Prepare 3 tbsp butter
- Make ready 1 1/2 tbsp flour
- Make ready 14 oz beef broth
- Get 1/2 cup milk
- Get 2 tbsp tomato paste
- Make ready 1 tbsp worcestershire sauce
- Get 1 tsp garlic powder
- Make ready 1/2 tsp ground thyme
- Take 1/2 tsp each of salt and pepper
- Prepare 2 tsp gravy master or swanson beef booster
- Prepare 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Make ready 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Instructions to make Easy Beef Stroganoff (using left over sirloin steak):
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