Mike's Easy Prego Steak Sandwiches
Mike's Easy Prego Steak Sandwiches

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's easy prego steak sandwiches. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Easy Prego Steak Sandwiches is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Mike's Easy Prego Steak Sandwiches is something which I have loved my whole life.

Great recipe for Mike's Easy Prego Steak Sandwiches. Traditionally, these sandwiches are served on a sturdy, crispy topped bun with thin - yet juicy grilled slices of garlic pounded sirloin between them. They're also grilled in oil and white or red wine.

To get started with this recipe, we must first prepare a few ingredients. You can have mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
  1. Take Prego Sandwiches
  2. Take 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
  3. Make ready 2 tbsp Fresh Garlic [rough chop]
  4. Take Fresh Ground Black Pepper
  5. Take Sea Salt
  6. Make ready dash Quality Olive Oil
  7. Take dash Quality White Wine
  8. Take Bread & Condiments
  9. Prepare 2 large Sturdy Bread Buns [crusty topped preferred or french]
  10. Prepare Yellow Mustard
  11. Prepare Hot Sauce
  12. Prepare Kitchen Equipment
  13. Get 1 small Frying Pan [with tight fitting lid]
  14. Get 1 Mallet
  15. Get 1 Ziplock Bag
  16. Get Options
  17. Get Grilled Onions

Because this is the good shizz. We like ours "Mike's Way", with tomato, lettuce, onion, and of course oregano and salt. It's a combination that always works. Also checkout my copycat of one of my all-time favorite restaurant sandwiches, Subway's Italian BMT, and my copycat of Quizno's Italian Sub and of course, my copycat Firehouse Subs Battalion Chief sub too.

Instructions to make Mike's Easy Prego Steak Sandwiches:
  1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
  2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
  3. Chop garlic and pound it into your meat. Reverse and do the same.
  4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
  5. Slice and dress bread with mustard.
  6. Serve hot.

This is the "quintessential" Massachusetts cheese steak!. well, steak. it was very easy to cook too. Used leftover london broil for this along with roasted red peppers and hot banana peppers.. If you haven't discovered the versatility behind minute steaks, let me be the one to shed some light. This modest cut of meat is budget friendly, easy to cook and can be transformed in many delicious delights. Like these Minute Steak Prego Rolls.

So that’s going to wrap this up with this special food mike's easy prego steak sandwiches recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!