bread pudding with caramel Apple sauce
bread pudding with caramel Apple sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bread pudding with caramel apple sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

bread pudding with caramel Apple sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. bread pudding with caramel Apple sauce is something that I’ve loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can cook bread pudding with caramel apple sauce using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make bread pudding with caramel Apple sauce:
  1. Take 2 cup butter milk
  2. Prepare 2/3 cup sugar
  3. Prepare 1/4 cup butter
  4. Make ready 3 each eggs
  5. Prepare 2 tsp cinnamon
  6. Make ready 1/4 tsp nutmeg
  7. Get 1 tsp vanilla
  8. Take 3 cup pound cake of chose
  9. Get 1/2 cup golden raisens
  10. Get caramel Apple sauce
  11. Take 1 cup sugar
  12. Take 6 tbsp butter
  13. Prepare 1/2 cup sour cream
  14. Prepare 1 pinch sea salt
  15. Make ready 1 fiji apple

This bread pudding is incredible all on its own, but add the creamy caramel sauce and you have PERFECTION. In a large mixing bowl, whisk together the heavy cream, whole milk, brown sugar, cinnamon, salt. Apple Bread Pudding with Caramel Sauce is a delicious breakfast casserole filled with bread, apples and a creamy base, perfect for breakfast or dessert! Caramel Apple Bread Pudding is a delicious dish made from sliced apples and bread combined with a spiced custard, baked and drizzled with caramel syrup.

Instructions to make bread pudding with caramel Apple sauce:
  1. preheat oven to 350 drgrees place bread cup up in to small squares into a large bowl add all other ingredients together in a separate bowl mix well then pour over bread and mix very well pour into a square baking dish bake til pudding is firm but don't over bake
  2. pour sugar into a sauce pan on medium heat until sugar melts and starts to brown don't burn add butter til all the way melted then add sour cream cook til it gets smooth and the bubbles stop forming then add fine dived Apple small squares
  3. and at the end I added sugar to the top and brule'd it

While the bread pudding is cooking in the oven prepare the caramel sauce by combining the sugar and butter in the pot and cook over a medium-high flame. Whisk well to combine, when sugar is melted and it starts to boil turn off the stove, remove from the flame and whisk in the cream to combine. A delectable bread pudding is baked with a rich layer of caramel sauce on the bottom. The pudding is flipped like an upside-down cake to let the caramel sauce drip down. CARAMEL SAUCE: While the pudding is baking, combine all the sauce ingredient, except for the vanilla, in a saucepan and cook over medium heat.

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