Homemade Mashed Potatoes
Homemade Mashed Potatoes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, homemade mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade Mashed Potatoes is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Homemade Mashed Potatoes is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook homemade mashed potatoes using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Mashed Potatoes:
  1. Prepare 12 russet potatoes (about 4 lbs)
  2. Make ready 6 clove garlic
  3. Take 1/2 cup soy milk
  4. Get 2 tbsp butter
  5. Get 1/2 cup sour cream
  6. Make ready 2 tsp dried parsley (or 2 tbsp fresh)
  7. Get 2 tsp crushed rosemary
  8. Prepare 1 tsp ground thyme
  9. Prepare 1 tsp salt (add more to taste, if needed)
  10. Take 1 cup grated parmesan cheese
Steps to make Homemade Mashed Potatoes:
  1. Cut potatoes into 1-inch pieces & place in large pot. Peel garlic cloves & add to pot. Cover with water.
  2. Bring water to boil. Reduce heat to medium & cook for 15 minutes or until fork tender. Drain well & put in large bowl.
  3. While potatoes are cooking, put milk, butter, parsley, rosemary, & thyme in small saucepan over low heat. Cook & stir until milk is warmed & bitter is melted. Set aside.
  4. After potatoes are in large bowl, mash with potato masher until mashed.
  5. Add milk mixture, sour cream, salt, & cheese. Mix well. Can use a hand mixer if want. Then they are ready to serve.

So that’s going to wrap this up with this special food homemade mashed potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!