Caramel Apple Bread Pudding
Caramel Apple Bread Pudding

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, caramel apple bread pudding. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Caramel Apple Bread Pudding is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Caramel Apple Bread Pudding is something which I have loved my whole life.

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To begin with this particular recipe, we have to first prepare a few components. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Caramel Apple Bread Pudding:
  1. Take 5 cup day old bread, cubed
  2. Get 1 cup applesauce
  3. Make ready 1 cup milk
  4. Prepare 1/2 cup packed brown sugar
  5. Take 1/2 cup egg substitute
  6. Take 1 tsp vanilla extract
  7. Get 1/2 tsp cinnamon
  8. Take 1/2 cup chopped, peeled apple
  9. Take 1/2 cup caramel ice cream topping
  10. Take whipped topping

With sticky caramel bits and tender pieces of apples inside it's the perfect dessert casserole to make year round. Make into pretty mini bundts drizzled with caramel sauce and it's the best homemade bread pudding you'll ever make. Caramel Apple Bread Pudding brings home all the classic caramel apple flavor without the stick-to-your-teeth'ness of the traditional treat. It's loaded with tangy Granny Smith apples, pillowy brioche bread and a vanilla custard that will make your taste buds swoon.

Steps to make Caramel Apple Bread Pudding:
  1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
  2. Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

Caramel Apple Bread Pudding is a delicious dish made from sliced apples and bread combined with a spiced custard, baked and drizzled with caramel syrup. Lovely apple bread pudding recipe that everyone devours! This fall inspired Caramel Apple Bread Pudding recipe, prepared with Hawaiian rolls & caramel sauce, is easy to make & delicious for breakfast or dessert! In a large skillet, heat butter over medium heat. Add apples, sugar, raisins, walnuts and cinnamon; bring just to a boil, stirring constantly.

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